Restaurant Review: NOFO @ the Pig

Yes, you read it correctly – that is the name of the restaurant my family and I ate at this weekend.  I was looking for a great place to eat in Raleigh and I chose this place squarely on the name. It was a unique find in the city.  The owners transformed an old piggly wiggly into a quirky southern restaurant and shopping venue filled with beautifully made items and pigs.

 
The upstairs was a quaint pig themed shop and the downstairs restaurant featured many cute pigs as well. It was a very visually inviting place.

 

We each had a really good meal.  I had the filet minion, my husband had the pork chops and the kids had shrimp.  All of the meals were good but my husband’s pork chops were to die for.  The pork chops were extremely moist and came with collards and macaroni and cheese.  I liked the shape of the macaroni and cheese.  It looked like they baked it in a muffin pan.  I may try that!!!

My other favorite thing about this restaurant were the kids drinks.  My daughter ordered a drink called Zombie Brain Juice from “Always Ask for Avery’s” line of totally gross sodas.  Even though the name sounded gross, the drink was a really good old fashioned soda.

After dinner we browsed the shop.  I couldn’t fully enjoy the shop because I had to keep an eye out for my kids touching breakables.  Browsing gave us some good laughs and even a few purchases. We bought some after dinner deserts that were fabulous.  I would definitely recommend this place if you are in Raleigh and love PIGS.

Dinner Review: It’s A Southern Thing Kitchen and Bar, Durham, NC

I love cooking and creating fast, kid-friendly meals during the week.  On the weekends, however, I like to eat out and try different things.  I get a lot of inspiration from local restaurants.  I always try to order something new and different but every once in a while I gravitate toward staples.  This particular evening, my family and I ended up at “It’s a Southern Thing” in Durham.  I love eating in Durham because there are so many great restaurants and this was no exception.

menu

There were so many things that stood out on the menu.  I decided to get the Old Fashioned Chicken and Dumplings, which was a terrific choice.  My husband got the Smoked Pork Chops.  I wasn’t sure how much the kids were going to eat or how big the portions were, so I ordered a kids burger with fries and let the kids split it.  That actually worked out.  The split portions were just enough for two kids.  The kids will probably talk about me later in life for never letting them have their own meals.

For my meal, they did a great job on my chicken and dumplings.  It was very flavorful.  I must say, that they nailed it.  I sampled my husband’s meal and it was very good and nicely presented.

One of my favorite things was the décor.  The sign coming in was a bit cheesy but it added to the charm.  There was also a nice, relaxed vibe.  The place was full of booths, cushions and wood.  We ate in the overflow room which had a lot of space and was kid-friendly. The service was excellent too! We got tons of check-ins, drink refills, and attention.

I’ll definitely be back – so many temping things on the menu to try next time!  This was definitely an interesting take on southern comfort food.  If you are ever in the Triangle, I highly recommend checking this place out.