Today my good friend and I were chatting while hungry (very dangerous). We were discussing the best food trucks in town. I told her about this barbecue truck I liked and she told me about a new chicken and waffle food truck she liked. She described the most heavenly chicken and red velvet walnut waffles. I was really hungry by the end of our conversation so I asked her where I could find this truck. She said the truck posted its whereabouts on instagram. I am so bad at technology and directions that I decided it was better to make my own at home. Definitely faster than looking for the truck. Instead of making red velvet, I thought it would be cool to make them green in honor of Saint Patrick’s Day.
First I got my party wings and tossed them in a flour, salt and pepper ziplock bag. Next, I laid the wings on a lightly greased baking pan and sprayed them with some olive oil. I put the wings in the oven for 25 minutes at 375 degrees. I turned them and let them cook another 20 minutes. I waited until they were brown and crispy.
While the wings were cooking, I made the waffles. I didn’t have a lot of green food coloring so I hoped what I had would be enough.
After the waffles were done, I pulled the wings out of the oven and put the two items together. They were perfect. My family loved the festive meal. My daughter thought we were doing a Seuss themed dinner and wanted green eggs to go with her waffles.
• 2 cups flour
• 1/4 cup honey
• 1 tbsp plus 1 tsp baking powder
• 1 tbsp cocoa powder
• 1/2 tsp salt
• 1 3/4 cups milk
• 1/3 cup butter melted
• 2 large eggs
• 2 tsp vanilla extract
• 1/2 tsp apple cider vinegar
• 2 tbsp green food coloring
1. Whisk the flour, sugar, baking powder, cocoa and salt in a large bowl. In another bowl, whisk the milk, melted butter, eggs, vanilla, honey, food coloring and vinegar. Make a well in the flour mixture and pour the milk mixture in. Wisk until barely smooth.
2. Heat your waffle iron according to the manufacturers instructions. Spray the waffle iron with cooking spray and then pour batter into the center of the waffle iron. Let it cook until crispy and GREEN.
• 1-2 lbs of chicken wings
• 1 cup flour
• salt and pepper
• olive oil cooking spray
1. Preheat oven to 375 degrees.
2. After cleaning wings, dry them well with paper towels. Dryer wings are more crispy.
3. Combine flour, salt and pepper in a plastic bag. When thoroughly mixed, add wings. Shake well.
4. Line a large baking sheet with foil and spray with olive oil just slightly.
5. Add wings to the pan and spray with olive oil cooking spray.
6. Bake for 25 minutes and turn.
7. Bake for another 15 to 20 minutes or until crispy and done.
Watch this quick video for more: